Recent Posts

Homemade Granola

Homemade Granola

There’s really nothing more satisfying than making your own homemade granola.  You can choose the nuts and grains that go into it, make it gluten-free by using gluten-free oats, add dried fruit (or not) and control the sweetness.  It tastes 100 times better than the store- (more…)

Helen Goh’s Chocolate Cake

Helen Goh’s Chocolate Cake

Helen Goh’s Chocolate Cake comes from the cookbook she co-wrote with Yotam Ottolenghi, Sweet. It’s been given the title ‘World’s Best Chocolate Cake’ by the New York Times and it’s also been proven to be the world’s most easiest cake to bake.  Aside from its (more…)

Torta Caprese

Torta Caprese

The Torta Caprese is an exquisite Italian dessert.  It dates back to the 1920’s and is believed to have originated on the Island of Capri, hence the name. (more…)

Budapest Cake

Budapest Cake

Maida Heatter describes this Budapest Cake as the cake that produces love letters and a variety of proposals and propositions.  Need i say more?? (more…)

Kimchi Fried Rice

Kimchi Fried Rice

If you love kimchi then you’re in for a treat with this Kimchi Fried Rice recipe. (more…)

Red Berry Smoothie

Red Berry Smoothie

There are a million ways you can make a Red Berry Smoothie.  This is my version loaded with lots of red berries.  I also add in some frozen mangoes to this smoothie. It tones down any bitterness from the berries, and because the mangoes are frozen it helps (more…)

Green Smoothie

Green Smoothie

The healthiest drink you will ever have that also tastes great….that’s definitely the Green Smoothie! (more…)

Banana Oatmeal Pancakes

Banana Oatmeal Pancakes

Just because this recipe has the word ‘oatmeal’ in it doesn’t mean it’s one of those healthy pancakes that just ruined a perfectly good pancake recipe.   I assure you these Banana Oatmeal Pancakes are really delicious, and yes it’s actually really healthy too. (more…)

Bulgogi (Korean Marinated Beef) 불고기

Bulgogi (Korean Marinated Beef) 불고기

Bulgogi is a popular Korean meat dish served often for Korean BBQ.  It’s thinly sliced beef that is marinated in a sweet and tangy marinade of traditional Korean flavors.  My mom used to make Bulgogi only on special occasions, leading me to think it was a time- (more…)

Maggiano’s Chopped Salad

Maggiano’s Chopped Salad

The Maggiano’s Chopped Salad is my new salad obsession.  I’ve been eating it practically every day and never seem to get enough of it. Husband and kids love it too, so it’s been on the dinner menu…on repeat. (more…)